Holidays and entertaining go hand-in-hand. This easy to make Confetti Frittata for Holiday Entertaining is sure to be a hit at your holiday gathering.
Frittata’s are a quick go to meal that are delicious, savory and can feed up to 4 to 6 people easily. The best thing about making a frittata is that you can use ingredients that you already have on hand.
I used left over rotisserie chicken but you can use any meat you like. Then I added in some tri-color sweet peppers, bell peppers and onions which I had on hand in the fridge.
This recipe is perfect for a holiday brunch the day after Thanksgiving or as one of the main dishes for a holiday party. Even your most discriminating foodie will love this dish.
[cooked-recipe id=”2811″]
